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Sodexo (Hong Kong) Limited is seeking a skilled cook to prepare a variety of Chinese and Western dishes, focusing on quality and presentation.
You will design weekly menus, maintain kitchen hygiene, collaborate with staff, and manage inventory while meeting dietary needs.
Prepare and cook a variety of Chinese and Western dishes, ensuring high quality and presentation standards.
Create weekly menus that are nutritious, appealing, and cater to diverse dietary needs.
Maintain cleanliness and organization in the kitchen, adhering to food safety regulations.
Collaborate with the kitchen staff to ensure efficient kitchen operations.
Monitor inventory and order supplies as needed.
Requirement :
Knowledge of various cooking techniques and cuisines.
Strong understanding of food safety and sanitation practices.
A fun and lively working environment where you will be valued and developed
Facilities Management & Outsourced Services 101-1,000 employees
Sodexo, the world's leader in Food and Facilities Management Services, operates in 55 countries with over 412,000 employees, providing services in various industries. In order to support our continued growth and development, we are now looking for high calibre people to join our team in Hong Kong.
Sodexo, the world's leader in Food and Facilities Management Services, operates in 55 countries with over 412,000 employees, providing services in various industries. In order to support our continued growth and development, we are now looking for high calibre people to join our team in Hong Kong.