Restaurant Captain: Lead Service & Team Excellence

The Fullerton Ocean Park Hotel Hong Kong; Hong Kong; On-site; HKD 180,000 - 260,000; Full time

Job summary

The Fullerton Ocean Park Hotel Hong Kong is hiring for a role in its Chinese restaurant division. You will oversee dining experiences, maintain high restaurant standards, and supervise side-stations, mise-en-place, and table setups to ensure smooth operations.

You will lead a team across all meal periods and events, delivering exceptional service in a fast-paced hotel environment. Applicants should have at least 4 years of hotel Chinese restaurant experience, be a strong team player with

Qualifications

• Minimum of 4 years experience in hotel chinese restaurant or equivalent.
• Good team player with good communication skills.
• Excellent interpersonal skills.
• Capable to work under pressure.
• Fluent Cantonese, with basic English and Mandarin communication skills.

Responsibilities

• Provide a superior dining experience to guests.
• Supervise and ensure that the restaurant's standards are maintained at all times.
• Ensure the preparation of the restaurant's side-stations, mise-en-place and table set-ups.
• Ensure the smooth implementation and execution of the restaurant operations.
• Responsible for team members for their responsibilities during all meal periods and events.

Skills

Teamwork

Communication

Interpersonal skills

Pressure handling

Languages: Cantonese/English/Mandarin

Job description

The Fullerton Ocean Park Hotel Hong Kong is hiring for a role in its Chinese restaurant division. You will oversee dining experiences, maintain high restaurant standards, and supervise side-stations, mise-en-place, and table setups to ensure smooth operations.

You will lead a team across all meal periods and events, delivering exceptional service in a fast-paced hotel environment. Applicants should have at least 4 years of hotel Chinese restaurant experience, be a strong team player with