Commis Chef / Demi Chef (Causeway Bay)

Feather and Bone Holdings Limited; Hong Kong; Presencial; HKD 167.000 - 257.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Free meals

Competitive pay

5-day work week

Supportive environment

Career growth

Descripción de la vacante

Feather and Bone Holdings Limited in Hong Kong is seeking a Chef de Partie to join our dynamic kitchen team. You will assist in recipe development, check ingredient freshness, and maintain high standards of food presentation and sanitation.

This role offers growth in a supportive environment with a five-day work week and opportunities for professional development. Ideal candidates have 2–5 years of kitchen experience, a strong team spirit, and the ability to work independently when needed.

Formación

• 2–5 years of professional kitchen experience required
• Ability to work in a fast-paced kitchen environment
• Strong teamwork and communication skills
• Commitment to food safety and sanitation standards

Responsabilidades

• Assist in recipe development and ensure artistic food presentation
• Check freshness of ingredients and maintain high food standards
• Coordinate with the kitchen team to ensure smooth service
• Maintain a spotless workspace and strictly follow sanitation protocols
• Inspect equipment and supplies for functionality and cleanliness

Conocimientos

Team player

Interpersonal skills

Organized

Proactive

Independent work

Educación

Culinary school graduate

Descripción del empleo

You will support kitchen operations and learn the foundations of professional cooking in a dynamic culinary team. Whether you are a culinary school graduate or someone looking to start your journey in a professional kitchen, you will work in an environment designed for you to grow.

Key responsibilities

• Assist in recipe development and ensure artistic food presentation
• Check the freshness of ingredients and maintain high food standards
• Coordinate with the kitchen team to ensure smooth service
• Maintain a spotless workspace and strictly follow food sanitation and safety protocols
• Inspect equipment and supplies for functionality and cleanliness

About you

• Minimum of 2–5 years of professional kitchen experience required
• Positive \"can-do\" attitude and proactive approach to daily tasks
• Excellent interpersonal skills and reliable team player who thrives in a collaborative environment
• Well-organized, service-oriented and able to work independently when needed
• Immediate availability highly preferred

Why Join Us?

• Free meals
• Competitive salary package
• Work-Life balance of 5-day work week (2 rest days per week based on a roster)
• A supportive, \"staff-friendly\" environment that encourages professional growth
• Excellent career prospect

Feather and Bone is an equal opportunity employer. Personal data collected will be used strictly for recruitment purposes.

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Which of the following statements best describes your right to work in Hong Kong?
• What's your expected monthly basic salary?
• How many years' experience do you have as a chef de partie?
• What is your highest level of education?