Chef Commis / Chef de Partie - Western Cuisine

Grand Hyatt Hong Kong; Hong Kong; On-site; HKD 312,000 - 335,000; Full time

Job summary

Grand Hyatt Hong Kong is seeking an enthusiastic culinary professional to join our upscale kitchen team in Wan Chai. You will focus on providing high quality dishes that reflect the outlet concept while maintaining top service standards.

The role requires 1–2 years of hotel or fine dining experience, strong hygiene knowledge, and a collaborative mindset to thrive in a bustling luxury environment.

Qualifications

• 1–2 years of experience in a hotel, fine dining restaurant, or pre-opening team.
• Good knowledge of hygiene, preparation techniques and cooking procedures.
• A great team player with good communication skills.
• Passionate about developing a career in an upscale kitchen.

Responsibilities

• Achieve service excellence and maximize guest satisfaction by providing high quality food reflecting the outlet concept.
• Ensure cleanliness of equipment and food quality to meet ISO22000 standards.

Skills

Hotel experience

Team player

Good communication

Food safety knowledge

Education

Secondary 5–7 or HKDSE

Job description

Summary

Join a team where luxury hospitality meets modern lifestyle. Deliver unforgettable experiences, grow your career, and be part of something extraordinary.

What you will do:

• Achieve service excellence and maximize guest satisfaction by providing high quality food, which reflects the style of the outlet concept
• Ensure the cleanliness of equipment and food quality could meet ISO22000 standards

Qualifications

What you should have:

• 1-2 year(s) of experience asin a hotel, fine dining restaurant or pre-opening team
• Good knowledge of hygiene, preparation techniques and cooking procedures
• A great team player with good communication skills
• Passionate in developing career in an upscale kitchen

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## More Job Information

Salary

• 28000 - 30000 / MONTH

Job Function

• 餐飲 · 酒店 - 其他職位

Location

• 灣仔

Employment Term

• 全職

Education

• 中五至中七或DSE