TRG Concessions - Unit Manager

The Restaurant Group Ltd; Paisley, Glasgow; Remote; GBP 35,000 - 52,000; Full time

Benefits offered by this job

Bonus twice a year

Free meal on shift

Staff discount 30%

Wagestream access

Discount platform

Duty-free discounts

Job summary

The Restaurant Group Ltd is seeking a Unit Manager to take the helm of a busy airport restaurant, with shifts starting from the crack of dawn. You will lead the team, drive guest satisfaction, and work to boost profitability across the operation.

This role requires experience in high-volume hospitality, strong leadership, and solid understanding of P&L and KPIs. You’ll be empowered to shape service standards, deliver consistent performance, and grow with TRG across a supportive environment.

Qualifications

• Experience in fast-paced, high-volume restaurant environments.
• Strong hospitality management skills.
• Proven ability to manage P&L and KPIs.
• Knowledge of Health and Safety and Licensing Laws.
• Excellent communication and leadership abilities.
• Organised, multitask, and able to handle early-am shifts.
• Willing to undergo criminal record check.

Responsibilities

• Lead and motivate the team to deliver outstanding guest experiences.
• Drive profitability and operational efficiency.
• Oversee daily airport restaurant operations across shifts.
• Ensure compliance with health, safety and licensing regulations.
• Develop staff through training and mentorship.

Skills

High-volume hospitality

Leadership

P&L management

KPIs

Customer service

Job description

UnitManager- 12 month cover

If you’re ready to take the helm of a thriving airport restaurant, we're on the hunt for a Unit Manager. Your goal is to is to boost profitability, and if you love the buzz of early mornings, our airport shifts start from the crack of dawn (hello, 3 AM!). With our variety of shifts, we promise a vibrant and ever-changing work landscape.

You’ll inspire and lead the team to deliver an exceptional experience every time, ensuring every guest leaves with a smile, no matter the hour.

At TRG, our team is our heartbeat, and we're dedicated to crafting awesome workplaces that help you shine and grow. Ready to dive into a career that's as rewarding as it is fun?

We’re TRGC, one of the UK’s biggest hospitality businesses, and for over 35 years we’ve been serving millions of guests across our restaurant group, Concessions. From high-street favourites to buzzing airports, our diverse portfolio including iconic brands like Giraffe and Jones The Grocer offers something for everyone. It’s all about great food, welcoming spaces, and experiences people come back for.

What’s in it for you…

• Bonus paid twice a year.
• Superb career development with training and apprenticeships open to all.
• Free meal whenever you work.
• Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama.
• Duty free discounts excluding alcohol and cigarettes.
• Access to a great discount platform, saving you money on everyday purchases and so much more.
• Wagestream platform to access your wages as they are earned.

What we’re looking for in our Unit Manager...

• Experienced in the fast-paced world of high-volume restaurants.
• Solid grasp of hospitality management.
• Pro at managing Profit & Loss (P&L) and Key Performance Indicators (KPIs).
• Understand the nitty-gritty of laws and regulations like Health and Safety and Licensing Laws.
• Excel in communication and leadership skills.
• Awesome at organising and multitasking.
• Plus, you're ready to share your last 5 years of life's journey, whether that's work, education, or personal experiences, and you're okay with a criminal record check.

We’re committed to creating an inclusive environment for all, where team members are valued for their unique perspectives. We are proud to celebrate our diverse voices!And we are a disability confident employer.We want every candidate to have the opportunity to succeed, we will ask if you need any adjustments during the application and interview process to be your best!