Sunday Night Chef de Partie: Gourmet Production

Bartlett Mitchell; Hanley; On-site; GBP 24,000 - 29,000; Full time

Benefits offered by this job

Birthday day off

Michelin masterclasses

Development courses

Discounts & cashback

Cycle-to-work

Volunteer day off

Free lunch

Mental health app

Parental leave

Fertility leave

Grandparent leave

Job summary

Bartlett Mitchell is excited to invite applications for a Chef de Partie role to be based in our catering operation in Hanley. This Sunday-only position runs 5 PM to 2 AM, with immediate start and potential extra hours.

You will deliver exceptional culinary production and contribute to a high-standard menu and stock control while maintaining a strong customer-focused service ethic. The ideal candidate has two years’ experience in a similar operation and holds C&G 1/2 or NVQ or equivalent.

Qualifications

• Two years’ experience in a similar sized operation.
• Educated to C&G 1/2, NVQ or equivalent.
• Sound knowledge of financial and legislative requirements.

Responsibilities

• Provide a culinary showcase to the highest production standards.
• Plan balanced, well-costed menus and monitor stock levels.
• Inspire and lead a team to deliver excellent service.

Skills

Effective communicator

Customer focus

Education

C&G 1/2

NVQ or equivalent

Job description

Bartlett Mitchell is excited to invite applications for a Chef de Partie role to be based in our catering operation in Hanley. This Sunday-only position runs 5 PM to 2 AM, with immediate start and potential extra hours.

You will deliver exceptional culinary production and contribute to a high-standard menu and stock control while maintaining a strong customer-focused service ethic. The ideal candidate has two years’ experience in a similar operation and holds C&G 1/2 or NVQ or equivalent.