Sous Chef — Lead Kitchen, Steak School & Growth Path

Miller & Carter; Milton Keynes; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Massive 33% discount across all brands

20% discount for friends and family

Wagestream access to earned pay

Opportunities for paid qualifications

Average 200 Chefs promoted to HeadChef

Discounts on gym memberships

Team Socials

Pension

28 days paid holiday

High-street shopping discounts

Free shares

Employee helpline

Descrizione del lavoro

Miller & Carter Milton Keynes is seeking a Sous Chef with a passion for delivering great food and developing people. You will run a section, lead a kitchen team in the Head Chef's absence, and uphold the brand standards with pride.

The role requires hands-on leadership and a focus on consistency across all service periods. As part of a renowned steak-focused brand, you will benefit from progression opportunities, a supportive team culture, and staff benefits that recognise your contribution to

Competenze

• Experience in running a kitchen section and leading chefs
• Strong understanding of health and hygiene regulations
• Ability to train and inspire kitchen staff

Mansioni

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Conoscenze

Team leadership

Brand standard adherence

Food safety

Descrizione del lavoro

Miller & Carter Milton Keynes is seeking a Sous Chef with a passion for delivering great food and developing people. You will run a section, lead a kitchen team in the Head Chef's absence, and uphold the brand standards with pride.

The role requires hands-on leadership and a focus on consistency across all service periods. As part of a renowned steak-focused brand, you will benefit from progression opportunities, a supportive team culture, and staff benefits that recognise your contribution to