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HR-CL Limited in Stratford Upon Avon is seeking a capable Sous Chef for a popular fresh food pub with a warm reputation. Live In option allows you to take a private self-contained flat with kitchen and bathroom; accommodation is £600 per month if needed.
You will support the Head Chef, helping to craft seasonal specials based on local produce, with a strong emphasis on quality and consistency. The role offers a stable full-time placement, around 45 hours per week, plus generous tips.
*Live In Available - Private Flat!*
A fantastic Sous Chef job in Stratford Upon Avon (with Live In available if required), is available for a popular fresh food pub which has an excellent reputation.
Deep in the heart of the Warwickshire countryside, this is an outstanding 17th century inn, complete with exposed beams, flagstone floors, oak furniture, open fireplaces…and a warm welcome. You will have the opportunity to make your mark on the menu supporting the Head Chef, with specials changing multiple times per week based on the best local produce available.