Senior Sous Chef - Lead Showstopping Dishes & Team

Flight Club - Oxford; Oxford; Sur place; GBP 28 000 - 38 000; Plein temps

Avantages offerts par ce poste

Skills development

Employee Assistance Programme

Tips pooling fairness

Health cash plan support

Quarterly bonus scheme

Free meals on shift

Team socials & competitions

Refer-a-friend £500 bonus

Discounts across venues

Service rewards

Résumé du poste

Flight Club Oxford is seeking a proactive Sous Chef to drive kitchen standards and support the Kitchen Manager. You’ll lead from the front, guiding the team to deliver every dish with precision and ensuring the pass stays lively.

You’ll also manage stock and uphold our high-energy service, creating a winning team environment. You’ll champion our values on every shift: warmth, togetherness, passionate, and innovation.

Qualifications

• Experience as sous chef or senior chef in fast-paced kitchens.
• Proven ability to lead a team and sustain high standards.
• Passion for delivering precise, visually appealing dishes.

Responsabilités

• Lead from the front and guide the team to deliver each dish with precision.
• Maintain high standards and manage kitchen operations during service.
• Oversee stock management and pass duties to ensure smooth service.
• Support Kitchen Manager and develop talent within the team.

Connaissances

Team leadership

Stock management

Food quality

Talent development

Description du poste

Flight Club Oxford is seeking a proactive Sous Chef to drive kitchen standards and support the Kitchen Manager. You’ll lead from the front, guiding the team to deliver every dish with precision and ensuring the pass stays lively.

You’ll also manage stock and uphold our high-energy service, creating a winning team environment. You’ll champion our values on every shift: warmth, togetherness, passionate, and innovation.