Senior Sous Chef

Platinum Recruitment Consultancy

Sudbury

Sur place

GBP 36 000 - 44 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Live-in accommodation
28 days annual leave
Golf at sister hotel
Discounted dining
Pension scheme
Spa discounts
Employee assistance programme
Retail discounts

Résumé du poste

Platinum Recruitment Consultancy is seeking a Senior Sous Chef for a prestigious country hotel near Sudbury. You will work with the Head Chef to sustain a 2 Rosette standard, lead the kitchen team and ensure top-quality meals for guests.

The role offers a £40,000 salary plus a share of tips, with live-in accommodation available and excellent career prospects within a luxury hotel group. Applicants should have AA Rosette experience and strong leadership skills.

Qualifications

  • Experience in a high-end kitchen environment.
  • Ability to lead and develop a kitchen team.
  • Strong understanding of food costs and menu planning.

Responsabilités

  • Support Head Chef in delivering high-quality dining experiences.
  • Plan and coordinate kitchen operations with senior staff.
  • Coach and develop junior chefs and maintain hygiene standards.
  • Control costs and manage stock and menus.
  • Maintain exceptional food quality during busy periods.

Connaissances

Leadership
Organisation
Communication
Attention to detail
Guest satisfaction

Description du poste

Senior Sous Chef - £40,000 + Share of Tips - Live in Accommodation Available Join a luxury country hotel with a 2 Rosette restaurant and fantastic career benefits!

Are you an experienced Senior Sous Chef looking for your next challenge in a prestigious hotel kitchen? This is an exciting opportunity to join a beautiful, historic hotel near Sudbury, where exceptional food, fresh ingredients and outstanding guest experiences are at the heart of everything.

Working alongside the Head Chef, you'll play a key role in delivering an excellent food offering, developing the kitchen team and maintaining high standards. With a 2 Rosette restaurant, fantastic staff benefits and ongoing development opportunities, this is a brilliant opportunity to progress your career in near Sudbury.

Why apply / What's in it for you?
  • £40,000 salary plus a share of the tips
  • Live in accommodation available
  • Complimentary golf at a sister hotel
  • 28 days' annual leave
  • 50% off food in all the group's hotel restaurants
  • Discounted bed and breakfast stays at any of the group's hotels from just £50 per room, per night
  • 50% off spa treatments and discounted products
  • Access to Hospitality Action's Employee Assistance Programme
  • Retail discounts to help you save on everyday purchases
  • Company pension scheme
Key Responsibilities

As Senior Sous Chef, you'll support the Head Chef in running the kitchen, maintaining exceptional food standards and ensuring a smooth and efficient service.

  • Support the Head Chef in delivering consistent, high-quality food
  • Plan and coordinate kitchen operations alongside senior management
  • Coach and develop the team, fostering a positive and collaborative culture
  • Ensure full compliance with food safety, hygiene and allergen regulations
  • Support recruitment, training and the ongoing development of team members
  • Control costs and drive profitability through effective stock and menu management
  • Communicate effectively with the kitchen team, front of house and guests
  • Maintain high standards of food quality and service during busy periods
  • Oversee food preparation and presentation to ensure consistently excellent results
  • Support junior team members during preparation and service
What we're looking for

We're looking for a passionate Chef with strong leadership skills, excellent organisation and a genuine commitment to delivering outstanding food.

  • Experience working in an AA Rosette-awarded establishment
  • Confidence working across all kitchen sections, including food preparation
  • Strong organisational and communication skills
  • A commitment to the highest standards of food quality, preparation and presentation
  • Understanding of food costs, kitchen operations and guest satisfaction
  • The ability to support, coach and develop junior chefs
  • A positive, professional approach with excellent attention to detail
  • The ability to build strong working relationships across the hotel

If you're ready to take the next step as a Senior Sous Chef in near Sudbury, this is a fantastic opportunity to join a prestigious hotel with an excellent reputation for food, service and hospitality.

Job Number │ 49211 / INDCHEFS

Location │ near Sudbury

Role │ Senior Sous Chef

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