Restaurant Supervisor

Youngs; Greater London; Híbrido; GBP 26.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Free Meals

Weekly pay

28 days holiday per year

20% discount in all Young's Pubs and 0

30% discount on overnight stays

Share Save Scheme

Company Pension Scheme

Descripción de la vacante

Young's in London’s Leadenhall Market is seeking a Restaurant Supervisor to oversee daily operations in a traditional pub and dining room. You will lead shifts, train staff, and ensure exceptional service while maintaining safety and standards.

The role offers a clear career pathway, competitive pay, and benefits such as staff meals, holiday entitlement, and staff discounts across Young's pubs and stays in our rooms. You will be a reliable key holder, helping to manage opening and closing duties.

Formación

• Previous supervisory experience in hospitality or pub setting.
• Strong customer service and communication skills.
• Able to train staff and develop team knowledge.

Responsabilidades

• Lead shifts and ensure safe, efficient service.
• Deliver exceptional customer experience.
• Coach and develop team to uphold service standards.
• Be a key holder and manage opening/closing duties.

Conocimientos

Customer service

Team leadership

Staff training

Shift management

Descripción del empleo

Restaurant Supervisor

A traditional pub & restaurant, set in the historical & unique Leadenhall Market.
Split over three floors, we offer a unique experience on each level. Our first-floor dining room caters for business lunches, romantic dinners, or private hire drinks parties. Our food menu is inspired by Leadenhall's rich heritage of poultry, meat & game. All our ingredients are British, fresh & at their seasonal best.
Our Main Bar is a fast-paced, bustling hub where local workers & tourists come to unwind over a pint or two (and a Scotch Egg!). Our outside area is perfect to enjoy a drink as it is completely covered.
Topple down our stairs & discover Old Tom's Bar. The wall tiles might date back to the 19th Century, but the wine, whisky, and beer range reflect modern London at its finest. Enjoy British cheese and charcuterie paired perfectly with top-quality wines complementing each bite.
Our team is extensive & the knowledge and vibrancy they bring to our business are key.

What We Offer Our Supervisors:

• Access to our Career Pathway, Apprenticeships and training and development courses
• Free Meals
• Weekly pay
• 28 days holiday per year
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Share Save Scheme
• Company Pension Scheme

What we look for in a Supervisor:

As the successful Supervisor you will have a passion to deliverexceptional customer service every time and be able to buildrapport with our customers and our team to continuethe success of our pub. You will be passionate about training our team toensure they have the knowledge needed to delight our customers and also be a responsible key holder to be able to lead shiftssafely and effectively. You will also be someone who is committed to theircareer in hospitality and we can offer ongoingdevelopment to support you as you grow and succeed with us.