Restaurant Receptionist

The India Collection; City of Westminster; On-site; GBP 22,000 - 28,000; Full time

Job summary

A premium restaurant in Westminster, UK, is seeking a dedicated Receptionist to assist the restaurant team in providing exceptional service. Responsibilities include greeting guests, handling inquiries, and ensuring efficient seating arrangements. The ideal candidate possesses a strong customer service attitude alongside excellent communication skills. Full on-job training and company benefits such as restaurant vouchers and discounts are offered. Join a pioneering establishment known for its luxurious hospitality and diverse Indian cuisine.

Benefits

Full on-job training

Company benefits including restaurant vouchers

Discounts for employees

Qualifications

• Strong customer service attitude is essential.
• Total fluency in English necessary for communication.
• Ability to prioritize and work on deadlines for effective service.

Responsibilities

• Assist the restaurant team for smooth service.
• Greet guests and answer all queries promptly.
• Allocate seating arrangements efficiently.

Skills

Customer service attitude

Excellent communication skills

Ability to prioritize tasks

Computer literate

Job description

The main purpose of the role will be to assist the restaurant team by ensuring the smooth running of service, greeting the guests and answering all queries. Full-time 35 hours per week.

Receptionist Duties

• Deal with enquiries in a polite and professional manner
• Answer calls correctly and efficiently
• Meeting and greeting customers and visitors
• Efficient allocation of seating arrangement
• General ad-hoc duties when required
• Experience in a high-end restaurant is preferable

Qualifications

• Strong customer service attitude
• Excellent communication skills, and total fluency in English
• Ability to prioritise and work to deadlines
• Computer literate with the ability to input data accurately

About Chutney Mary

Chutney Mary has been cooking regional Indian cuisine, from Goa and Kolkata to Mumbai and Peshawar, since the 1990s. This makes it a true pioneer not just in Indian food in London, but in the city's restaurant culture as a whole. The restaurant offers supple, luxurious, and generous hospitality, allied to a deep understanding of not just India's cuisines, but of what different diners, from day to day and decade to decade, want when experiencing them.

Benefits

Full on-job training and development opportunities.

Excellent company benefits, including restaurant vouchers and discounts.

If you're an enthusiastic, hardworking individual looking for a role with career development, this is your starting point.