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Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom

Shrewsbury

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate Sous Chef to join their vibrant team. This role emphasizes individuality and a positive environment, where you will lead a dedicated kitchen team. You will be responsible for maintaining high food quality and safety standards while managing kitchen operations and coaching team members. The company offers flexible hours, a generous bonus opportunity, and a supportive atmosphere that celebrates team successes. If you are ready to elevate your culinary career, this is the perfect opportunity for you.

Benefits

Weekly pay and share of tips
Access to earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free food during shifts
50% off food outside of work
Family-friendly policies
Uniform provided
Opportunity to try new menus
Recognition programs

Qualifications

  • Expert in food quality and standards with a passion for team development.
  • Experience in managing kitchen operations and planning shifts.

Responsibilities

  • Lead and inspire the kitchen team to maintain high standards.
  • Manage kitchen operations, including planning shifts and coaching.

Skills

Team Management
Food Safety Standards
Kitchen Operations
Coaching

Job description

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate individuality and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join us on our journey to nourish from bowl to soul.

The Role

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with exceptional knowledge, to lead, engage, and inspire your team.

Requirements
  • Passionate about supporting and developing your team to maintain high standards.
  • Experienced in managing kitchen operations, planning shifts, and coaching team members.
  • Knowledgeable about food safety, health and safety standards, and financial aspects such as gross profit, stock control, and labor costs.
  • Enjoy celebrating team successes and recognizing individual needs.
What We Offer
  • Weekly pay and share of tips (tips vary by restaurant and are at guests' discretion).
  • Access up to 30% of earnings before payday with Wagestream.
  • £1000 annual bonus opportunity.
  • Flexible hours to support side pursuits.
  • Free food during shifts and 50% off outside of work.
  • Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents.
  • Uniform provided for each shift.
  • Opportunity to try new menus first.
  • Wagamama parties and VIP guest events.
  • Recognition programs and other benefits like pension, holiday, training, discounts, and awards.
Additional Information

Wagamama is committed to diversity and inclusion as part of the Disability Confident scheme.

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