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Mitchells & Butlers PLC

Pencoed

On-site

GBP 17,000 - 21,000

Part time

3 days ago
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Benefits offered by this job

Flexible shifts
Brand discounts across brands
Staff discounts
Wagestream access
Paid qualifications
Career progression
Gym discounts
Team socials
Pension
Holiday allowance
Free shares
Employee helpline

Job summary

Mitchells & Butlers PLC in Pencoed (Harvester at the Old Mill) is seeking a Part Time Sous Chef to join our kitchen team and lead service when the Head Chef is absent. You will manage a section, train staff, and help drive consistent quality in a branded menu.

The role is permanent and part-time with shifts that fit around you. The business emphasises great food, guest satisfaction, and opportunities for growth within a family-friendly brand.

Responsibilities

  • Be driven to smash targets with your team.
  • Train and inspire your team to deliver food to be proud of.
  • Support your Head Chef with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Have confidence in managing Chefs and the wider Kitchen Team.
  • Oversee that your team conforms to health and hygiene regulations.

Job description

Part Time Sous Chef

Company: Mitchells & Butlers PLC

Salary: Up to £14.51 per hour plus tips

Hours: Part-time

Location: Pencoed, CF35 5HU

Job type: Permanent

Posting date: 1 Oct 2026

Closing date: 14 Oct 2026

Summary

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Part Time Sous Chef attheOld Mill - Harvester, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.

You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

What’s in it for me?
  • Flexible shifts to work around your lifestyle!
  • massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

What will I be doing? AS SOUS CHEF YOU’LL…
  • Be driven to smash targets with your team.
  • Train and inspire your team to deliver food to be proud of.
  • Support your Head Chef with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Have confidence in managing Chefs and the wider Kitchen Team.
  • Oversee that your team conforms to health and hygiene regulations.

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