Part Time Sous Chef

Mitchells & Butlers plc; Pencoed; Remote; GBP 21,000 - 29,000; Part time

Benefits offered by this job

Discounts across brands

Wagestream financial toolkit

Paid qualifications

Progression opportunities

Pension

28 days paid holiday

Free shares

Employee helpline

Job summary

Mitchells & Butlers plc is seeking a Part-Time Sous Chef at the Old Mill - Harvester. You will lead a kitchen section, train your team and step up in the Head Chef’s absence, ensuring great food and guest satisfaction.

You’ll join a brand known for family-friendly dining, with opportunities to progress, discounts, pension and holiday leave as part of a supportive team.”

Qualifications

• Experience leading kitchen teams in a busy environment.
• Ability to train and develop junior chefs.
• Knowledge of portioning, waste and stock control.
• Familiarity with branded menu standards and quality.
• Awareness of health & safety regulations.

Responsibilities

• Lead a kitchen section and coordinate the team.
• Train and inspire staff to deliver high-quality dishes.
• Assist Head Chef with ordering, prep and stock management.
• Ensure adherence to brand standards and menus.
• Manage chefs and wider kitchen team relationships.
• Oversee compliance with health and hygiene regulations.

Skills

Leadership

Food preparation

Stock control

Team training

Health & safety

Job description

As a Part Time Sous Chef attheOld Mill - Harvester, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start?

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.