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Part Time Food & Beverage Host/Barista

Cove

London

On-site

GBP 10,000 - 40,000

Part time

2 days ago
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Job summary

A leading company in the hospitality industry is seeking a Part Time Food & Beverage Host/Barista to deliver exceptional service and create memorable experiences for guests. The role includes making coffee and specialty beverages, taking orders, and ensuring high standards of cleanliness and presentation. Ideal candidates should have some customer service experience and be ready to contribute to a supportive team environment.

Qualifications

  • Preferred previous experience in customer-facing roles.
  • Hold a positive attitude towards customer interactions.
  • Confidence using basic IT systems.

Responsibilities

  • Make coffee, tea, and specialty drinks.
  • Process payments and operate the POS system.
  • Prepare and serve food items like pastries and sandwiches.

Skills

Customer Service
Teamwork
Coffee Knowledge
Initiative

Tools

Point-of-Sale (POS) System
Microsoft Office

Job description

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IN THIS ROLE YOU WILL BE RESPONSIBLE FOR THE FOLLOWING:

Service Delivery.

  • Creating tell-your-mates experiences that makes guests want to keep coming back
  • Making coffee, tea, and other specialty drinks, including espresso-based beverages, teas, and smoothies.
  • Greeting customers, taking orders, and providing menu recommendations.
  • Processing payments, handling transactions, and operating the point-of-sale (POS) system.
  • Cleaning and sanitizing work areas, equipment, and seating areas.
  • Maintaining inventory levels and restocking supplies.
  • Preparing and serving food items like pastries, sandwiches, or snacks, depending on the establishment.
  • Collaborating with other team members to ensure efficient operations.
  • Maintaining high standards of beverage quality and presentation.
  • Possessing a good understanding of coffee varieties, brewing methods, and latte art.
  • Being empowered to use your initiative when dealing with handle customer complaints or issues with a positive attitude and seek to resolve them.
  • Actively looking for opportunities to grow revenue.
  • Ensures compliance and maintenance of all statutory and legal, hygiene, safety and employment requirements for reception, food and beverage and nights operations.
  • Ensures to cover all shifts, early and late

Teamwork.

  • Understand and embody the edyn values
  • Constructively challenge, question, seek to improve, evolve and be human
  • Contribute to a strong community spirit
  • Be objective, fair, ethical, and consistent
  • Some previous experience in a customer-facing role preferred
  • Confidence using basic IT systems and software (including Microsoft Office)
  • Formal barista training course will be provided.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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