Management Trainee

Mill Farm Sports Village; Preston; On-site; GBP 20,000 - 25,000; Full time

Job summary

An ambitious hospitality company in the UK is seeking a Management Trainee – Inventory Controller to ensure smooth operations across multiple outlets. The role includes overseeing food and beverage orders, managing stock levels, and collaborating closely with kitchen staff. Attention to detail and a passion for excellence are critical for success in this hands-on position. This opportunity is ideal for those looking to kickstart a career in hospitality management.

Qualifications

• Hands-on role requiring attention to detail and passion for excellence.
• Collaboration with Head Chefs and Section Managers essential.
• Experience in hospitality or inventory control preferred.

Responsibilities

• Oversee and collate all food and beverage orders across multiple outlets.
• Raise and process purchase orders in line with company policy.
• Check in deliveries and ensure correct distribution.
• Maintain and manage the Kobas system for stock control.
• Implement and monitor minimum and maximum stock levels.

Skills

Attention to detail

Strong communication skills

Ability to work under pressure

Tools

Kobas system

Job description

Join the team at Mill Farm Sports Ventures – an ambitious company with an entrepreneurial spirit and huge plans for growth. This is an exciting opportunity to kickstart your career in hospitality management with a forward-thinking team.

About The Role

As a Management Trainee – Inventory Controller, you’ll play a key role in ensuring smooth operations across our Profit Centres, including Bradley’s, Aroma, Milano’s, Churchill’s, FSEC, Kiosks, and Warehouse. You’ll be responsible for ordering all food and drink, managing stock levels, and maintaining accurate records to support our commitment to quality and efficiency.

This is a hands‑on role where attention to detail and a passion for excellence are essential. You’ll work closely with Head Chefs, Section Managers, and the General Manager to keep everything running seamlessly.

What You’ll Be Doing

• Oversee and collate all food and beverage orders across multiple outlets.
• Raise and process purchase orders in line with company policy.
• Check in deliveries and ensure correct distribution.
• Maintain and manage the Kobas system for stock control.
• Implement and monitor minimum and maximum stock levels.