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Lounge Multi Skill Operative

Sodexo

Aberdeen City

On-site

GBP 40,000 - 60,000

Part time

Yesterday
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Job summary

A leading hospitality service provider is seeking a Lounge Multi Skill Operative for their Northern Lights Lounge at Aberdeen International Airport. This role involves maintaining cleanliness, setting up service areas, and delivering excellent customer service to valued guests. Candidates must have experience in front of house roles and a basic understanding of food service. The position offers a casual contract with competitive hourly pay, ideal for those seeking flexible work in a dynamic environment.

Qualifications

  • Must have front of house and customer-facing experience.
  • An element of food experience is necessary.
  • Must be highly motivated and detail-oriented.

Responsibilities

  • Set up and maintain cleanliness of service areas.
  • Interact professionally with premium airline passengers.
  • Comply with all food safety and hygiene procedures.

Skills

Front of house experience
Attention to detail
Food experience
Highly motivated
Teamwork
Job description
About the Role

Lounge Multi Skill Operative at Northern Lights Lounge Aberdeen International Airport

We're experience makers and food fanatics. We are hiring to join our team at Aberdeen International Airport – Northern Lights Lounge.

With customer service at the heart of what you do, you'll be the first friendly face our visitors will see and set the tone for each guest's experience.

You must be able to provide a 5‑year working history and a 5‑year address.

Sodexo reserves the right to close this advert early if we receive a high number of applications.

Package Description
  • £12.60 per hour
  • Casual Contract
Main Responsibilities
  • Set the bars, ensure the condiments, glasses, cups etc. are neatly arranged.
  • Ensure all food and beverages are displayed according to specification.
  • Ensure the coffee machine is ready to use.
  • Water the plants and update the newspaper and magazine displays.
  • Load service counters as and when directed and ensure sufficient supplies throughout the service period.
  • Maintain the presentation and cleanliness of all designated areas, bathroom and kitchen facilities.
  • Ensure all areas are cleaned efficiently and in a timely manner to the required standards – this is to include weekly and period tasks.
  • Interact directly and discretely with the Airline's premium passengers in a professional and appropriate manner.
  • Dress accordingly to the standards and guidelines advised, and wear the supplied uniform garments at all times when on duty.
  • Use only products and equipment supplied and specifically for the job.
  • Ensure that all H&S & F&S documentation for example cleaning schedules and temperature records are signed off daily once all tasks have been completed.
  • Comply with all legal and company procedures relating to food safety, health and safety and personal hygiene.
  • Sign in and out when on shift to ensure hours worked are paid correctly. Follow the shift's rota.
  • Attend training sessions and staff / client meetings as requested.
  • Empty waste bins, as necessary. Wipe clean and/or replace bin liners.
  • Handle coffee machine cleaning process after the lounge closes.
  • Wipe all tables, cupboards, desks and other furniture free from finger/food/beverage stains.
  • Vacuum the carpets to remove all obvious soil, dirt and crumbs.
  • Sweep and mop the tiled areas.
  • Report any incidents of accidents, fire, theft, loss, damage, or other irregularities to your Line Supervisor or Manager.
Kitchen Help
  • Operate the dishwasher machine. Put all crockery, cutlery, trays and other kitchen items through the dishwasher and put all clean items away.
  • Thoroughly clean the machine at the end of each shift.
  • Maintain the cleanliness of the Kitchen by sweeping and mopping the floors, wiping counters etc.
  • Empty waste bins and rubbish and move to collection point.
  • Wipe clean and replace bin liners.
  • Report any incidents of accidents, fire, theft, loss, damage, or other irregularities to your Line Supervisor or Manager.
The Ideal Candidate
Essential
  • Front of house and customer facing experience
  • An element of food experience
  • Highly motivated
  • Attention to detail
  • Able to work on own initiative within a team environment
Desirable
  • Lounge experience
About The Company

Sodexo Live! is part of Sodexo, which provides catering, facilities management, employee benefits and personal home services to consumers worldwide.

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