Live-In Chef De Partie – Seaside Pub Kitchen & Growth

St Austell Brewery; England; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Live in accommodation

Food and drinks discounts

Meal provided for shifts

Training and progression

Volunteer time off

Job summary

St Austell Brewery’s Oystercatcher in Polzeath is seeking an ambitious Chef to join a coastal pub and restaurant team. You’ll work with locally sourced produce in a fast-paced kitchen, preparing dishes to exact specs and maintaining high standards.

We offer live-in accommodation, generous food and drink discounts, training and progression opportunities, and a supportive team that values hospitality by the sea.

Qualifications

• Ambitious chef with experience in fast-paced kitchens.
• Ability to keep the kitchen clean, tidy and safe.
• Team player with strong organisational skills.

Responsibilities

• Prepare and cook dishes to specification.
• Maintain a clean and organized workspace.
• Work collaboratively with kitchen and front-of-house to ensure smooth service.

Skills

Ambitious Chef

Fast-paced

Food safety

Job description

St Austell Brewery’s Oystercatcher in Polzeath is seeking an ambitious Chef to join a coastal pub and restaurant team. You’ll work with locally sourced produce in a fast-paced kitchen, preparing dishes to exact specs and maintaining high standards.

We offer live-in accommodation, generous food and drink discounts, training and progression opportunities, and a supportive team that values hospitality by the sea.