Junior Sous Chef: Grow to Senior Chef + Tips & Perks

Loungers

Christchurch

On-site

GBP 27,000 - 31,000

Part time

14 days+

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Benefits offered by this job

Tips shared across the team
Paid breaks
Staff meals every shift
50% off food & drinks from day one
Early access to pay
Loungefest staff party
Long service awards
Emotional and practical support via LT

Job summary

Arcado Lounge, part of Loungers, is hiring a Junior Sous Chef to join the kitchen team. You’ll support the Head Chef and Sous Chef, help deliver great shifts, and ensure every dish leaves the pass to a high standard.

We offer up to £13.30/hr + tips, paid breaks, staff meals on every shift, and 50% off food and drinks from day one. A great next step for an experienced Chef de Partie or Senior Chef looking to grow, with career development opportunities across our growing brand.

Qualifications

  • Experience working with fresh ingredients and strong kitchen skills (hot and cold prep, cleaning, knife skills, hygiene).
  • Self-motivated and able to work at pace with limited supervision.
  • Naturally team-oriented, leads from the front and cares about the food that goes out.

Responsibilities

  • Support Head Chef and Sous Chef to deliver great shifts and prep for each day.
  • Maintain a clean, well-organised kitchen and uphold high food standards.
  • Own your section, manage prep, cleanliness, hygiene and food safety.

Skills

Fresh ingredients experience
Kitchen leadership
Knife skills
Food hygiene practices
Self-motivated
Team player
Allergen knowledge
Ability to work at pace

Job description

Arcado Lounge, part of Loungers, is hiring a Junior Sous Chef to join the kitchen team. You’ll support the Head Chef and Sous Chef, help deliver great shifts, and ensure every dish leaves the pass to a high standard.

We offer up to £13.30/hr + tips, paid breaks, staff meals on every shift, and 50% off food and drinks from day one. A great next step for an experienced Chef de Partie or Senior Chef looking to grow, with career development opportunities across our growing brand.

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