Junior Chef: Hands-On Kitchen, Training & Perks

Eagle; Greater London; On-site; GBP 21,000 - 24,000; Full time

Benefits offered by this job

Apprenticeship scheme

Culinary masterclasses

20% discount in Young's Pubs

30% discount on overnight stays

Weekly pay

Free meals

Sharesave Scheme

Company Pension

28 days holiday

Job summary

The Eagle in Ravenscourt Park, West London, is seeking a Commis Chef to join our welcoming kitchen team. You will help prepare and present quality, fresh food, working alongside a friendly crew in a busy pub environment.

We value a hands-on, motivated individual with a passion for hospitality, a willingness to learn, and strong teamwork to deliver top-class service in a lively dining room and beer garden setting.

Qualifications

• Passion and flair for producing quality fresh food.
• Excellent communication and teamwork skills.
• Willingness to learn new skills and develop in the kitchen.
• Creativity and ability to contribute to top quality service.
• Good planning and organisational abilities to complete daily tasks.

Responsibilities

• Work alongside the kitchen team to deliver high-quality service.
• Assist in food preparation and presentation to brand standards.
• Support day-to-day kitchen operations and maintain cleanliness.

Skills

Team player

Communication skills

Planning & organisation

Job description

The Eagle in Ravenscourt Park, West London, is seeking a Commis Chef to join our welcoming kitchen team. You will help prepare and present quality, fresh food, working alongside a friendly crew in a busy pub environment.

We value a hands-on, motivated individual with a passion for hospitality, a willingness to learn, and strong teamwork to deliver top-class service in a lively dining room and beer garden setting.