Hospitality Manager

BM Caterers; Greater London; In loco; GBP 45.000 - 55.000; Tempo pieno

Vantaggi offerti da questo lavoro

Birthday day off

Michelin masterclasses

Development courses (Level 2–7)

Discounts & cashback

Cycle-to-work

Freedom Friday

Free lunch

Mental health app

Parental leave

Fertility leave

Grandparent leave

Descrizione del lavoro

BM Caterers is seeking an experienced Hospitality Manager in Greater London to lead service standards across our contract catering business. You will manage budgets, forecast demand and drive revenue while developing a high-performing team.

You’ll bring at least 3 years in corporate dining, a degree or equivalent, with Food Safety Level 3 and Health & Safety Level 2. Monday to Friday shifts, with opportunities for professional development.

Competenze

• 3+ years experience in corporate dining service.
• Degree level or equivalent; Food Safety Level 3.
• Health & Safety Level 2 qualification.
• Experience managing cost controls and budgets.

Mansioni

• Lead and monitor all service areas to maintain high standards.
• Oversee budgeting, target setting, forecasting and revenue growth.
• Develop the team through training and development.
• Plan innovations, menus and concepts with senior stakeholders.

Conoscenze

Hospitality management

Team leadership

Budget control

Forecasting

Revenue growth

Formazione

Degree or equivalent

Food Safety Level 3

Health & Safety Level 2

Descrizione del lavoro

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Hospitality Manager to join our team.

Inspired by food and passionate about provenance, you’re a proactive team leader with plenty of creative ideas, ready to adapt to a dynamic business environment. With existing hospitality management skills, you’ll be responsible for managing and monitoring all areas of service and standards, including budgetary controls and targets, forecasting and driving revenue - proven strategic business management is essential for this role.

Whether planning for innovation, attending BM Caterers forums, or implementing our concepts and menus, you’ll bring a level of professionalism and commitment to the development of yourself and your team, ensuring the highest standards of customer service and care.

Ideally, you will have 3 plus years of experience working in a similar corporate dining service environment, with extensive hospitality experience. You will be confident managing a team to achieve targets whilst ensuring the customer experience is an exceptional one. You will be skilled and knowledgeable about food production, service and managing cost controls. Ideally, you will be educated to degree level or equivalent, with Food Safety at Level 3 and Health & Safety at Level 2 (or equivalent). BM Caterers are committed to supporting and developing you to further your career with us.

Monday to Friday shifts.

Our Benefits Include

• An annual day off for your birthday!
• Monthly masterclasses with Michelin-starred chefs.
• Fully funded development courses ranging from levels 2 to 7.
• Discounts and cashback at a wide variety of retail and leisure outlets.
• Cycle-to-work scheme.
• Freedom Friday – a paid day off to volunteer at a charity of your choice.
• Free lunch every workday!
• 24/7 access to the Mental Health Charter App.
• Enhanced parental leave benefits.
• Paid leave for fertility treatments.
• Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website