Enable job alerts via email!

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Southampton

On-site

GBP 30,000 - 40,000

Full time

Today
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking a Senior Sous Chef to lead a vibrant kitchen team in a fast-paced restaurant environment. This role emphasizes individuality and diversity, where you will inspire your team while ensuring top-notch food quality and guest satisfaction. With a commitment to coaching and development, you will help foster a supportive culture that values respect and inclusivity. Enjoy a variety of perks, including a bonus scheme, generous parental policies, and opportunities for personal growth. Join a dynamic team dedicated to nourishing from bowl to soul!

Benefits

Bonus scheme – up to £3,000 annually
Access to earnings before payday via Wagestream
Share of tips
Free shift meals
50% off meals for friends and family
26 weeks full pay + 13 weeks half pay for parents
Opportunity to try new menus
Dry-cleaned chef whites
Wagamama parties and VIP events
Pension scheme and holiday entitlement

Qualifications

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
  • Proven ability to maintain high standards in food and safety.

Responsibilities

  • Foster a positive environment for team and guests.
  • Drive restaurant performance and deliver exceptional results.

Skills

Leadership
Communication
Problem-solving
Food safety standards
Financial management

Job description

Social network you want to login/join with:

Head Culinary Development Chef (Hiring Immediately), Southampton

Client: Wagamama

Location: Southampton, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3
Posted: 08.05.2025
Expiry Date: 22.06.2025
Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support ongoing coaching and development of your team, drive restaurant performance, and deliver exceptional results.

We are looking for someone who |

  • Creates a caring and supportive environment, celebrating successes and nurturing talent, role modeling a coaching culture.
  • Ensures an excellent guest experience by maintaining high standards in dish preparation and team skills.
  • Maintains impeccable food, health, and safety standards; understands financial performance, including gross profit, stock control, and labor costs.
  • Builds a coaching culture, working with the Head Chef on recruitment and ongoing development, fostering personal and professional growth.
  • Is a proactive problem solver, capable of quick decision-making.

What we look for |

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
  • Strong communication skills, with a considerate and supportive approach.
  • Proven experience in maintaining high standards in food, health, safety, and financial management.
  • Ability to manage labor costs and adapt to changing demands.
  • Leadership qualities that inspire and engage the team.
  • Commitment to creating an inclusive environment where everyone feels respected and valued.
  • Forward-thinking and adaptable problem-solving skills.

What’s in it for you |

  • Bonus scheme – up to £3,000 annually
  • Access up to 30% of earnings before payday via Wagestream
  • Share of tips (tips are at guests' discretion and vary by restaurant)
  • Free shift meals from our menu and 50% off outside of work for friends and family
  • Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Opportunity to be the first to try new menus
  • Dry-cleaned chef whites provided each shift
  • Wagamama parties and VIP guest events throughout the year
  • Recognition as a nationwide wok star through our national recognition programme

Additional benefits include pension scheme, holiday entitlement, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are entirely at guest discretion; they are not guaranteed wages and vary by restaurant.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Reading

On-site

GBP 30,000 - 40,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Basingstoke

On-site

GBP 30,000 - 40,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Bath

On-site

GBP 30,000 - 50,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Portsmouth

On-site

GBP 30,000 - 40,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Bournemouth

On-site

GBP 30,000 - 40,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Woking

On-site

GBP 30,000 - 50,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Swindon

On-site

GBP 30,000 - 45,000

Today
Be an early applicant

Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom

Guildford

On-site

GBP 30,000 - 50,000

Today
Be an early applicant