Head Chef Education Hampshire UK

Blue Arrow; England; On-site; GBP 40,000 - 60,000; Part time

Job summary

A catering service provider is seeking an experienced Head Chef for a temporary role across multiple educational sites in Hampshire, starting January 5th, 2026. The successful candidate will lead kitchen operations, ensuring food safety and quality, while delivering nutritious meals tailored to children. This role requires strong communication, the ability to adapt to different environments, and a full UK driving license for site mobility. Opportunities for varied and rewarding work await the successful applicant.

Benefits

Flexible working environments

Opportunity to work in educational settings

Qualifications

• Proven experience as a Head Chef or in a similar environment.
• Enhanced DBS with Child Workforce dated within the last 12 months.
• Strong knowledge of HACCP and allergen management.

Responsibilities

• Lead kitchen operations across different educational sites.
• Prepare and deliver nutritious meals tailored to educational settings.
• Manage stock and kitchen staff efficiently.

Skills

Experience as a Head Chef or Senior Chef

Knowledge of allergen management

Excellent organisational skills

Strong communication skills

Ability to work independently

Job description

Location: Multiple Educational Sites across Hampshire, England SO Post Codes

Contract Type: Temporary (6 Weeks initially) start date 05.01.26

Hours of Work 0800 - 1400

Are you an experienced Head Chef looking for flexibility and variety? We are seeking a talented and adaptable chef to join our relief team, supporting multiple educational establishments across Hampshire.

Key Responsibilities

• Lead kitchen operations across different educational sites, ensuring compliance with food safety and hygiene standards.
• Prepare and deliver high-quality, nutritious meals tailored to educational settings.
• Manage stock, ordering, and kitchen staff effectively.
• Maintain allergen awareness and adhere to dietary requirements.
• Uphold health & safety and safeguarding standards at all times.

Must-Have Requirements

• Proven experience as a Head Chef or Senior Chef in a similar environment.
• Experience in cooking for children and understanding of school meal standards.
• Enhanced DBS with Child Workforce, dated within the last 12 months (or willingness to renew).
• Own transport and full UK driving licence - essential due to mobility between schools.
• Strong knowledge of allergen management and HACCP.
• Ability to work independently and adapt to different kitchens and teams.
• Excellent organisational and communication skills.
• Previous experience in education catering.
• Knowledge of special diets and nutritional standards for schools.

Why Join Us?

• Temporary contract (minimum 6 weeks).
• Opportunity to work in varied and rewarding environments.

Apply Today!

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