Head Chef

Mitchells & Butlers PLC; Bradley Stoke; On-site; GBP 34,000 - 45,000; Full time

Benefits offered by this job

Bonus scheme

Paid for qualifications

33% discount across brands

20% discount for friends and family

Discounted gym memberships

Health & Dental Plans

Pension

25 days paid holiday

Free shares

Employee helpline

Job summary

Mitchells & Butler PLC is seeking a Head Chef for The Three Brooks to lead and inspire the kitchen team and uphold the highest standards of food quality. You will manage all kitchen operations and ensure consistent delivery of branded menu items to guests.

You’ll drive targets with your team, oversee ordering, prep and stock control, and ensure strict adherence to health and hygiene regulations while fostering a culture of inclusion and pride in the pub group.

Qualifications

• Experience leading a kitchen team in a high-standard pub or restaurant.
• Strong knowledge of health and hygiene regulations and best practices.
• Proven ability to manage food ordering, prep and stock control.

Responsibilities

• Train and inspire your team to deliver high-quality, consistent dishes.
• Drive sales and guest satisfaction through team performance.
• Oversee kitchen management: food ordering, preparation and stock control.
• Work with a branded menu and maintain consistent execution.
• Ensure compliance with health and hygiene regulations at all times.

Skills

Team leadership

Kitchen management

Food preparation

Stock control

Menu development

Health & safety compliance

Job description

As Head Chef at The Three Brooks you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Bonus scheme – we’re all about rewarding the hard work you put in
• Opportunities to grow with paid for qualifications.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Discounted gym memberships
• Health & Dental Plans - to keep you safe, secure and always smiling

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…

• Train and inspire your team to consistently deliver high-quality food to be proud of.
• Be driven to smash targets with your team driving sales and guest satisfaction.
• Kitchen management: food ordering, food preparation and stock control.
• Work with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences. Join us and be a part of a great team.