Group Chef Manager: Lead Multi-Site Food Operations

Chartwells; Birmingham; On-site; GBP 35,000 - 50,000; Full time

Job summary

A major catering company in Birmingham is seeking a dedicated Group Chef Manager to oversee operations across multiple sites. The ideal candidate will possess strong chef skills, experience in food service, and a proven track record of managing teams effectively. Responsibilities include financial oversight, staff management, and ensuring compliance with company standards. The company offers comprehensive training opportunities, wellness programs, and a range of benefits to support employee development and satisfaction.

Benefits

Great operational training and development

Life assurance scheme

Employee Assistance Programme

Holiday purchase scheme

Qualifications

• Proven experience in managing successful teams remotely.
• Multi-site operational experience in a similar role.
• Track record of growing sales and retaining business.

Responsibilities

• Monitor, control financial performance, and maintain costs within budget.
• Management of multiple sites within your area.
• Hold team meetings to communicate targets and achievements.

Skills

Good Chef skills

People Management

Results Orientation

Ability to communicate effectively to senior stakeholders

Job description

A major catering company in Birmingham is seeking a dedicated Group Chef Manager to oversee operations across multiple sites. The ideal candidate will possess strong chef skills, experience in food service, and a proven track record of managing teams effectively. Responsibilities include financial oversight, staff management, and ensuring compliance with company standards. The company offers comprehensive training opportunities, wellness programs, and a range of benefits to support employee development and satisfaction.