Front of House Supervisor - 24 hours

bartlett mitchell

Salford

On-site

GBP 23,000 - 29,000

Full time

6 days ago

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Benefits offered by this job

Annual day off for your birthday

Masterclasses with Michelin-starredChe

Fully funded development courses Level

Discounts and cashback

Cycle-to-work scheme

Freedom Friday: paid day off to volun

Free lunch every working day

Mental Health App access

Parental leave benefits

Fertility treatment leave

Grandparent leave

Job summary

BM Caterers is looking for a Front of House Supervisor to join our team at a prestigious client site in Salford. You’ll lead the front of house team, deliver exceptional customer service, and uphold high standards across operations.

This Monday–Friday role has no weekend work, promoting a healthy work–life balance. The role includes training opportunities, development programmes, and a range of employee benefits.

Qualifications

Excellent communication and customer service skills.
Thrives in a fast-paced environment.
Is organised and able to follow procedures and best practices.
Takes pride in delivering outstanding customer experiences.
Can effectively supervise, motivate and support a team.
Strong attention to detail and a proactive approach.
Comfortable using technology and digital systems.

Responsibilities

Supervising day-to-day front of house operations.
Completing daily administrative tasks
Leading and motivating the team to deliver excellent service.
Building strong relationships with customers and responding to their needs.
Monitoring service standards and ensuring compliance with company procedures.
Managing stock levels and supporting operational efficiency.
Identifying opportunities to maximise sales and minimise costs.
Assisting with financial monitoring to ensure budget targets are achieved.
Supporting team training and development initiatives.

Skills

Customer service

Communication

Team supervision

MS Office

Education

Food Safety Level 2

Health & Safety Level 2

Tools

MS Office

Job description

We're a multi award-winning contract catering company with a passionate team of food enthusiasts serving more than 45,500 satisfied customers every day. We're now looking for an enthusiastic and customer-focused Front of House Supervisor to join us at a prestigious client site.

This is a Monday to Friday position, offering an excellent work-life balance with no weekend working, where service excellence is at the heart of everything we do.

The shifts are on Tuesday, Wednesday and Thursday.

About the Role

As Front of House Supervisor, you'll play a key role in delivering exceptional customer service and maintaining consistently high standards across all front of house operations. You'll lead by example, engaging proactively with customers, supporting your team, and creating a positive, professional environment.

Working closely with the wider team, you'll help exceed client and company expectations while driving performance through training, development, motivation and engagement.

You will be responsible for:

Supervising day-to-day front of house operations.
Completing daily administrative tasks
Leading and motivating the team to deliver excellent service.
Building strong relationships with customers and responding to their needs.
Monitoring service standards and ensuring compliance with company procedures.
Managing stock levels and supporting operational efficiency.
Identifying opportunities to maximise sales and minimise costs.
Assisting with financial monitoring to ensure budget targets are achieved.
Supporting team training and development initiatives.

Technology & Administration

Technology plays an important part in this role. You'll be confident using Microsoft Office applications, including:

Word
Excel
PowerPoint

You'll use these tools to support daily operations, maintain records, analyse performance data, create reports and presentations, and communicate effectively with both clients and colleagues. Confidence in using digital systems and adapting to new technologies is essential.

About You

We're looking for someone who:

Has excellent communication and customer service skills.
Thrives in a fast-paced environment.
Is organised and able to follow procedures and best practices.
Takes pride in delivering outstanding customer experiences.
Can effectively supervise, motivate and support a team.
Has strong attention to detail and a proactive approach.
Is comfortable using technology and digital systems.

Ideally, you will already hold:

Food Safety Level 2
Health & Safety Level 2

While no other formal qualifications are required, you'll be encouraged to expand your knowledge through our training programmes and development opportunities.

At BM Caterers, we're committed to supporting both your personal and professional growth, helping you develop your skills and achieve your career goals.

Our Benefits