Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Wakefield; On-site; GBP 22,000 - 28,000; Full time

Job summary

An innovative and dynamic restaurant group is seeking a Junior Sous Chef to join their vibrant team in Wakefield. This role is perfect for a passionate individual eager to support their team and maintain high culinary standards. You will manage kitchen operations, engage with guests, and inspire your colleagues while enjoying industry-leading benefits such as flexible hours, free meals, and a share in tips. This is your chance to grow in a supportive environment that values individuality and creativity in the culinary arts.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside of work

Family-friendly policies

Uniform provided

Opportunity to experience new menus

Participation in recognition program

Pension schemes

Qualifications

• Passionate about supporting your team and maintaining high standards.
• Experienced in managing kitchen operations and planning shifts.

Responsibilities

• Lead and inspire your team to maintain food quality and standards.
• Engage with guests and create a positive environment.

Skills

Kitchen Operations Management

Food Quality Standards

Health and Safety Standards

Stock Control

Labour Cost Management

Job description

Food Quality Supervisor (Hiring Immediately), Wakefield

Client: Wagamama

Location: Wakefield, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission of nourishing from bowl to soul.

The Role

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate

• Passionate about supporting your team and maintaining high standards
• Experienced in managing kitchen operations, planning shifts, and coaching team members
• Knowledgeable about food, health and safety standards, and financial aspects such as gross profit, stock control, and labour costs

Benefits

• Weekly pay and share of tips (tips go directly to the team)
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% off outside of work
• Industry-leading family-friendly policies
• Uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties with VIP guests
• Participation in our nationwide recognition program, 'Wok Star'

Additional benefits include pension schemes, holiday allowances, training programs, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Join Us

Wagamama is proud to be part of the Disability Confident scheme.

*All tips are given at guests' discretion and are not considered wages; 100% of tips go to our teams, with amounts varying by restaurant.