Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Sheffield; On-site; GBP 22,000 - 28,000; Full time

Job summary

An established industry player in the food service sector is seeking a Junior Sous Chef to join their vibrant team in Sheffield. This role is perfect for individuals who are passionate about food quality and team development. You'll be responsible for managing kitchen operations, ensuring high standards of food safety, and creating an engaging environment for both guests and staff. With flexible hours, competitive pay, and a variety of perks, this position offers a unique opportunity to grow in a supportive atmosphere. Join a company that values personality and celebrates diversity while making a positive impact on your team and customers.

Benefits

Weekly pay plus tips

Access to earnings via Wagestream

Flexible hours

Free shift meals

50% off meals outside work

26 weeks full pay for parents

Fresh uniform provided

First access to new menus

Recognition program

Pension scheme

Qualifications

• Passionate about supporting and developing their team.
• Understands food safety and kitchen financials.

Responsibilities

• Manage the kitchen line and plan shifts.
• Lead and inspire the team to maintain high standards.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Food Quality

Job description

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Food Quality Supervisor (Hiring Immediately), Sheffield, South Yorkshire

Client: Wagamama

Location: Sheffield, South Yorkshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate differences and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will use your food knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members on the go
• Understands food safety, health, and safety standards, and is familiar with kitchen financials such as gross profit, stock control, and labour costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay plus tips
• Access up to 30% of earnings before payday via Wagestream
• Flexible hours to support side activities
• Free shift meals from our menu, plus 50% off outside work to share with friends and family
• Industry-leading family-friendly policy offering 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• First access to new menus
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide 'Wok Star' through our recognition program

Additional benefits include pension scheme, holiday entitlement, training opportunities, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our team members. Tips vary by restaurant and are left at guest discretion; they are not considered wages.