Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Chesterfield; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join an innovative and diverse company as a Junior Sous Chef, where you will lead a passionate team dedicated to food quality and guest satisfaction. This role offers the chance to develop your leadership skills while creating a positive environment for both guests and team members. Enjoy flexible hours, weekly pay, and a range of benefits including discounts and recognition programs. If you are passionate about food and team success, this opportunity is perfect for you.

Benefits

Weekly pay and tips sharing

30% earnings access before payday

Flexible hours

Free shift meals

50% discount outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition programs

Pension schemes

Qualifications

• Experience in managing kitchen operations and maintaining food quality.
• Understanding of health and safety regulations.

Responsibilities

• Lead and inspire the kitchen team to maintain high food quality standards.
• Manage kitchen line and plan shifts effectively.

Skills

Food Safety Standards

Team Management

Stock Control

Health and Safety Standards

Financial Aspects Management

Job description

Food Quality Supervisor (Hiring Immediately), Chesterfield

Client: Wagamama

Location: Chesterfield, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader who cares about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

About You:

• You are passionate about supporting your team and maintaining high standards.
• You are ready to manage the kitchen line, plan shifts, and coach your team.
• You have an understanding of food safety, health and safety standards, and financial aspects like gross profit, stock control, and labor costs.
• You enjoy celebrating team successes and recognizing individual needs.

What We Offer:

• Weekly pay and tips sharing
• Access up to 30% of your earnings before payday with Wagestream
• Flexible hours to support your side activities
• Free shift meals from our menu and 50% discount outside work
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holidays, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*100% of tips go to our teams. Tips are discretionary and not considered wages.