Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Doncaster; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and dynamic team as a Junior Sous Chef at a leading restaurant chain. In this role, you'll be at the forefront of culinary excellence, ensuring the highest food quality and safety standards while fostering a positive environment for both guests and team members. With flexible hours and a range of benefits, including free meals and recognition programs, this position offers a fantastic opportunity to grow your culinary career. If you are passionate about food and team development, this is the perfect role for you!

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside of work

Family-friendly policies

Uniform provided

Opportunity to experience new menus

Recognition programs

Pension and holidays

Qualifications

• Passionate about supporting and developing team members.
• Knowledge of food safety and kitchen financials.
• Ability to manage shifts and coach team members.

Responsibilities

• Lead and inspire the kitchen team to maintain food quality.
• Manage shifts and ensure high standards in food preparation.
• Celebrate team successes and recognize individual contributions.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Line Management

Job description

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Food Quality Supervisor (Hiring Immediately), Doncaster

Client: Wagamama

Location: Doncaster, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to nourishing both the body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Can manage the line, plan shifts, and coach team members on the go
• Understands food safety, health and safety standards, and has knowledge of kitchen financials including gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

Benefits include:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side activities
• Free shift meals from our menu and 50% off outside of work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties with VIP guests
• Recognition through our nationwide 'Wok Star' program

Additional benefits include pension, holidays, training, cycle to work, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*All tips are given at guests' discretion and go directly to our teams. Tips are not considered wages.