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Join an innovative and vibrant team as a Junior Sous Chef at a forward-thinking restaurant chain. This role offers a unique opportunity to lead a passionate kitchen team, ensuring high food quality and safety standards while fostering a positive work environment. Enjoy flexible hours, competitive pay, and a range of benefits, including free meals and a family-friendly policy. If you are ready to elevate your culinary career and make a difference in a dynamic setting, this is the perfect opportunity for you.
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Client: Wagamama
Location: Newcastle-upon-Tyne, Tyne and Wear, United Kingdom
Job Category: Other
EU work permit required: Yes
4
08.05.2025
22.06.2025
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team. We believe in appreciating personality over perfection — be yourself, be Wagamama.
The Role:
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
We are looking for someone who:
What’s in it for you:
Additional benefits include pension scheme, holidays, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips are at guests' discretion and are not considered wages.