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Food Quality Supervisor (Hiring Immediately)

JR United Kingdom

Maidstone

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate Junior Sous Chef to join their vibrant team in Maidstone. This role offers the chance to lead a dedicated kitchen team while ensuring high food quality and safety standards are met. With flexible hours, weekly pay, and a range of exciting perks, including free meals and recognition programs, this position is perfect for those looking to grow in a supportive environment. If you thrive in a fast-paced kitchen and enjoy celebrating success with your team, this opportunity is for you!

Benefits

Weekly pay and share of tips
Access to earnings before payday
Flexible hours
Free shift meals
50% off meals outside of work
Family-friendly policies
Fresh uniforms provided
Opportunity to try new menus
Recognition programs
Pension schemes

Qualifications

  • Passionate about supporting the team and maintaining high standards.
  • Knowledgeable in food, health, and safety standards.

Responsibilities

  • Manage the line and plan shifts while coaching the team.
  • Lead and inspire the team to create a positive environment.

Skills

Food Quality Standards
Team Leadership
Food Knowledge
Health and Safety Standards
Kitchen Financials

Job description

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Food Quality Supervisor (Hiring Immediately), Maidstone

Client: Wagamama

Location: Maidstone, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with strong food knowledge, and capable of leading, engaging, and inspiring your team.

We are looking for someone who:

  • Is passionate about supporting your team and helping others excel while maintaining high standards
  • Is ready to manage the line, plan shifts, and work closely with the team, coaching on the go
  • Understands food, health and safety standards, and has knowledge of kitchen financials including gross profit, stock control, and labor costs
  • Loves celebrating success with your team and recognizing individual drives and needs

What we offer:

  • Weekly pay and a share of tips (tips vary by restaurant and are left at guests' discretion)
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side pursuits
  • Free shift meals from our menu and 50% off outside of work
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Fresh uniforms provided for each shift
  • Opportunity to try new menus first
  • Wagamama parties and VIP guest events
  • Recognition programs like being a nationwide wok star

Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

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