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Food Quality Supervisor (Hiring Immediately)

JR United Kingdom

Dartford

On-site

GBP 22,000 - 28,000

Full time

Yesterday
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Job summary

Join a vibrant and inclusive team as a Junior Sous Chef at a leading restaurant chain. This role is perfect for those passionate about food quality and team dynamics, where you will lead and inspire your colleagues while ensuring the highest standards in food safety and kitchen management. Enjoy flexible hours, weekly pay, and a range of exciting perks, including free meals and discounts. Be part of a company that values individuality and celebrates team successes, making a real impact in the culinary world.

Benefits

Weekly pay and tips
Access to earnings before payday
Flexible hours
Free food on shift
50% off food outside of work
Family-friendly policy
Uniform provided
New menu experiences
Wagamama parties
Recognition programs

Qualifications

  • Passionate about food quality and team support.
  • Knowledgeable in food safety and kitchen management.

Responsibilities

  • Support the team and maintain high food standards.
  • Manage kitchen line and plan shifts effectively.
  • Understand health standards and kitchen financials.

Skills

Food Safety Standards
Team Management
Kitchen Financials

Job description

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Food Quality Supervisor (Hiring Immediately), Dartford

Client: Wagamama

Location: Dartford, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing our guests and community.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Responsibilities include:

  • Supporting your team and maintaining high standards
  • Managing the line and planning shifts for optimal coverage
  • Understanding food, health, safety standards, and kitchen financials including gross profit, stock control, and labour costs
  • Celebrating team successes and recognizing individual needs

We’d love to hear from you if you:

  • Are passionate about supporting your team and maintaining high standards
  • Are ready to manage the kitchen line and coach your team
  • Have knowledge of food safety, health standards, and kitchen financials
  • Enjoy celebrating successes and recognizing individual contributions
What’s in it for you:
  • Weekly pay and tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support your side hustle
  • Free food on shift and 50% off outside of work
  • Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
  • Uniform provided for each shift
  • Opportunity to experience new menus first
  • Wagamama parties and VIP guest events
  • Recognition through our nationwide Wok Star program

Additionally, we offer pension schemes, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; tips are not considered wages.

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