Food Quality Supervisor (Hiring Immediately)

JR United Kingdom; Basildon; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Basildon. This role offers an exciting opportunity to lead and inspire others while maintaining high standards in food quality and safety. You will enjoy flexible hours, weekly pay, and the chance to be part of a supportive work environment that values individuality and teamwork. With industry-leading family-friendly policies and a range of additional benefits, this position promises not just a job, but a fulfilling career path. If you're passionate about food and leadership, this is the perfect opportunity for you!

Benefits

Weekly pay and tips sharing

Access to earnings before payday

Flexible hours

Free shift food

50% off food outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition program

Qualifications

• Passionate about supporting team and maintaining high standards.
• Understanding of financial aspects like gross profit and stock control.

Responsibilities

• Manage the line, plan shifts, and coach team members.
• Create a positive environment for guests and team members.

Skills

Food Knowledge

Leadership

Health and Safety Standards

Stock Control

Labour Costs Management

Job description

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Food Quality Supervisor (Hiring Immediately), Basildon

Client: Wagamama

Location: Basildon, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and continue our journey to nourish both body and soul.

The Role:

As a Junior Sous Chef, you will be a developing leader who cares about creating a positive environment for guests and team members. You should have excellent food knowledge, uphold high standards, and inspire your team through leadership and engagement.

To be successful, you should:

• Be passionate about supporting your team and maintaining high standards
• Enjoy managing the line, planning shifts, and coaching team members
• Understand food, health and safety standards, and have knowledge of financial aspects like gross profit, stock control, and labour costs
• Celebrate team success and recognize individual needs

What’s in it for you:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support your side activities
• Free shift food from our menu and 50% off outside work
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team; amounts vary by restaurant and are at guest discretion. Tips are not considered wages.