Exeter - Assistant Restaurant Manager

Ivy Restaurants Ltd

Exeter

Hybrid

GBP 26,000 - 34,000

Full time

5 days ago
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Benefits offered by this job

Competitive Industry pay
50% staff discount
Gift voucher to dine
Career Development and Training
Free food and drinks during shifts
Extra holiday allowance up to 5 days
Retail discounts

Job summary

The Ivy Collection in Exeter is seeking an Assistant Restaurant Manager to lead floor operations in a fast-paced, high-volume setting. You will ensure smooth service, maintain brand standards, and deliver warm, professional guest experiences.

The role requires 2+ years in a similar role, exceptional English, and a team-focused attitude. You will be rewarded with competitive pay, a 50% staff dining discount, and opportunities for career development and training.

Qualifications

  • 2+ years of experience in this position.
  • Love to wow guests with exceptional service.
  • Excellent English language skills.
  • Team player with friendly, professional demeanor.
  • Charisma and flair that elevates guest experiences.

Responsibilities

  • Manage floor operations in a fast-paced, high-volume restaurant.
  • Ensure efficient service flow and uphold service standards.
  • Provide friendly, courteous, and professional service at all times.
  • Lead, coach, and appraise staff according to defined skills and standards.
  • Adhere to all food safety and quality regulations.

Skills

People management
Customer service
Excellent English
Team player
Charisma and flair

Job description

Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments.

We’re searching for a passionate Assistant Restaurant Manager.

This is a great opportunity to join a dynamic and supportive team and become part of something special.

Benefits & rewards:
  • Competitive Industry pay (based on salary & Tronc)
  • Additionally, all managers receive an element of variable tronc
  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
  • Career Development and Training, including Apprenticeships.
  • Free food and drinks to the same standard that we serve our guests when you are working.
  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.
  • Access to discounts on 100s of retailers, health, entertainment, travel & more.
Key elements of your role as Assistant Restaurant Manager:
  • Show confidence in managing floor operations in a fast-paced, high-volume restaurant.
  • To ensure the efficient flow of service is met during service periods whilst adhering to our service standards.
  • To provide friendly, courteous, and professional service at all times
  • To manage all employees in line with the agreed skills and standards, giving regular feedback and appraisals.
  • Adhere to and uphold all food safety and quality regulations.
About you:
  • You have 2 year + of experience in this position
  • You love to wow guests with exceptional service
  • You have excellent English language skills
  • You are a real team player
  • You are friendly and professional with plenty of charisma and flair
About us:

Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

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