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Executive Kitchen Supervisor (Hiring Immediately)

JR United Kingdom

Redditch

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join a dynamic team as a Sous Chef, where your culinary creativity will shine! This role offers the opportunity to work with a diverse menu that celebrates modern French cuisine. You'll lead a motivated kitchen team, ensuring top-notch food quality while fostering a positive work environment. With a commitment to employee growth and development, this position provides a chance to make a real impact in a vibrant culinary setting. If you're passionate about food and teamwork, this is the perfect opportunity for you!

Benefits

Fortnightly pay
Meals from employee menu
100% discount on food for family and friends
Opportunities for internal development
Company pension scheme
Life assurance
24/7 employee assistance program
Early access to pay through Wagestream

Qualifications

  • Experience in a fast-paced kitchen environment.
  • Ability to create innovative dishes and lead a team.

Responsibilities

  • Lead the kitchen team and ensure high standards of food quality.
  • Collaborate with the Head Chef to maintain a safe kitchen environment.

Skills

Team Leadership
Culinary Skills
Organizational Skills

Education

Culinary Arts Degree

Job description

Job Description:

Sous Chef

Are you passionate about creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?

We’re looking for a Sous Chef to join our team, working closely with the team and reporting to our Head Chef.

As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day menu celebrates the diverse, modern French food landscape with indulgent French classics balanced with lighter options.

The kitchen is yours as a Sous Chef. You’ll work with the Head Chef to create a motivated and safe environment for all our chefs. You’ll support the Head Chef and General Manager by ensuring the kitchen is in top condition and that the team has everything they need for a successful shift.

The benefits:
  • Permanent, full-time contract guaranteeing 48 hours per week
  • Fortnightly pay
  • Meals from our employee menu on every shift
  • 100% discount off our food at any Côte for you, family, and friends
  • Opportunities for internal development and growth
  • Company pension scheme & life assurance
  • Employee assistance program – 24/7 support for health, wellbeing, and financial issues
  • Access your pay early through Wagestream

Founded in Wimbledon in 2007, Côte aims to deliver quality, French-inspired food, extraordinary service, and a joyful experience. With over 3,000 team members and 85 restaurants across the UK, we’re committed to making memories and celebrating life.

Why join Côte?

We’re on an exciting journey, and our team plays a vital role in our success. We invest in your development, value diversity, and encourage you to bring your unique flavor to work. Most importantly, your work brings joy to others. Sound good? Maybe you belong with us.

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