Event Experience Lead - Hospitality

Delta Hotels by Marriott Liverpool City; Liverpool; Vor Ort; GBP 22.000 - 28.000; Vollzeit

Benefits dieser Stelle

Free Meals on Duty

Uniform Provided

Marriott Discount Card

Pension Scheme

Employee Assistance Programme

Career Development

Training and Development

Zusammenfassung

Marriott invites applications for an exciting permanent role in hospitality services at our Liverpool location. The successful candidate will set up and break down event spaces, coordinate with the kitchen for conference and banquet orders, and interact with guests to ensure exceptional service throughout events.

You will serve food and beverages, maintain service area cleanliness, monitor guest feedback, and participate in safety and training programs as part of Marriott’s standards for quality

Qualifikationen

• Minimum 1 year of related customer service experience.
• Benefits and perks listed reflect hospitality industry expectations.
• Strong communication and team collaboration required.

Aufgaben

• Set up and break down event spaces for conferences and banquets.
• Coordinate with the kitchen to manage food and beverage orders for events.
• Interact with guests to provide exceptional service and address inquiries.
• Serve food and beverages during events while maintaining presentation standards.
• Maintain cleanliness and organization in service areas.
• Monitor guest feedback and implement improvements.
• Follow safety and hygiene protocols to ensure a safe environment.
• Assist with inventory management and restocking supplies as needed.
• Support team members and collaborate to achieve goals.

Kenntnisse

Customer service

Guest interaction

Hospitality

Jobbeschreibung

Marriott invites applications for an exciting permanent role in hospitality services at our Liverpool location. The successful candidate will set up and break down event spaces, coordinate with the kitchen for conference and banquet orders, and interact with guests to ensure exceptional service throughout events.

You will serve food and beverages, maintain service area cleanliness, monitor guest feedback, and participate in safety and training programs as part of Marriott’s standards for quality