Evening Cook: Flexible Seasonal Role in Highland Lodge

Ballintean Mountain Lodge; Glenfeshie Lodge; On-site; GBP 40,000 - 60,000; Part time

Job summary

A charming Highland lodge in Scotland is seeking an Evening Cook to prepare and serve home-cooked meals for small groups. This part-time role offers flexible hours and negotiable remuneration, catering for dietary requirements while using locally sourced ingredients. Ideal for an experienced cook who enjoys independent work in a tranquil rural setting. Applicants should have a valid Level 2 Food Hygiene Certificate and a passion for sustainable cooking.

Benefits

Flexible working hours

Negotiable remuneration

Opportunity to work in a unique setting

Qualifications

• Sound experience in the hospitality industry.
• Experience cooking for groups with dietary requirements.
• Valid Level 2 Food Hygiene Certificate required.
• Self-motivated, reliable, and well-organized.

Responsibilities

• Prepare and serve evening meals for lodge guests.
• Manage own service and maintain kitchen hygiene.
• Cook for groups of up to 12 using sustainable ingredients.

Skills

Experience in hospitality

Cooking for groups

Managing dietary requirements

Self-motivated

Reliable

Well-organized

Interest in sustainable cooking

Education

Level 2 Food Hygiene Certificate

Job description

A charming Highland lodge in Scotland is seeking an Evening Cook to prepare and serve home-cooked meals for small groups. This part-time role offers flexible hours and negotiable remuneration, catering for dietary requirements while using locally sourced ingredients. Ideal for an experienced cook who enjoys independent work in a tranquil rural setting. Applicants should have a valid Level 2 Food Hygiene Certificate and a passion for sustainable cooking.