Japanese Restaurant Chef

Centre People; England; On-site; GBP 26,000 - 44,000; Full time

Job summary

A family-owned Japanese restaurant is looking for a passionate chef in Canterbury. This role offers a unique opportunity to prepare authentic Japanese cuisine, focusing on fresh seasonal ingredients. No prior kitchen experience is required, making it perfect for those eager to learn and grow in a supportive environment. The ideal candidate will have a genuine interest in Japanese food, excellent customer service skills, and the ability to work well within a team. Join a friendly and dynamic team that values collaboration and creativity, and embark on a culinary journey that celebrates the rich flavors of Japan.

Qualifications

• Interest in Japanese cuisine and willingness to work positively.
• Business level English and excellent customer service skills.

Responsibilities

• Prepare a variety of Japanese dishes including ramen and sushi.
• Handle daily kitchen operations and collaborate with the team.

Skills

Interest in Japanese food

Excellent customer service skills

Business level English

Teamwork

Job description

A family-owned Japanese restaurant in Canterbury is seeking a chef. Kitchen experience is not required for this role. You will be responsible for preparing authentic Japanese food, with a focus on fresh seasonal ingredients.
*YMS and graduate visa holders can apply for this role if your visa doesn’t expire within 1 year.

HY45537

LOCATION: Canterbury
SALARY: £11~15/hour *depending on your experience
(Annual salary: £26,000 – £43,200 per annum
WORKING TIME: 5 day work schedule - Tuesday to Sunday, 10:30am to 10:30pm.
*Occasional overtime until around 11:00pm.
*You must be able to work on Friday, Saturday and Sunday

JAPANESE RESTAURANT CHEF MAIN RESPONSIBILITIES:

1. Prepare food using knowledge of Japanese cuisine and cooking techniques and working with the team
2. Prepare and serve a wide range of Japanese food including ramen, sushi, rice bowls, curry, and side dishes
3. Efficiently handle day-to-day operations, working closely with other members of the team as a chef

JAPANESE RESTAURANT CHEF IDEAL CANDIDATE:

1. Interest in Japanese food and willingness to work positively for a long-term
2. Business level English required
3. Able to work in a family-friendly environment and communicate smoothly with other members of the team
4. Excellent customer service skills with the ability to be flexible

** All applicants must have the right to work in the UK as the Company is not able to offer visa support.