Duty Manager - Part Time

Prezzo Trading LTD

Aberdeen City

On-site

GBP 18,000 - 19,000

Full time

5 days ago
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Benefits offered by this job

Free meals on shift
Birthday off
50% off food
Tronc

Job summary

Prezzo in Aberdeen is seeking a high-energy Duty Manager to bridge floor and management. You’ll open and close the restaurant, lead the team during busy services, and embody our hospitality magic for every guest.

You’ll build on solid server or supervisor experience, bring a natural leadership style, and develop operational know-how to progress toward Assistant Manager and beyond. A fun, fast-paced environment awaits.

Qualifications

  • Must have hospitality/server/supervisor experience.
  • Willing to learn the operational side of a successful restaurant.
  • Able to lead shifts and model the team during busy services.

Responsibilities

  • Open and close the restaurant and be the heartbeat of the shift.
  • Lead the team when the General Manager is away.
  • Ensure every guest experiences our hospitality magic.
  • Handle cashing up and compliance behind the scenes while staying front-and-centre.

Skills

Hospitality experience
Team leadership
Positive energy
Growth mindset

Job description

£12.99 per hour (£13.50 when you work as Manager on Shift) + Tronc & Perks


Ready to bridge the gap between the floor and management? At Prezzo, we’re looking for a high-energy


Duty Managerto take the next step. This is your chance to bring your personality to leadership, learn the business, and work with an incredible, like-minded team where having fun is part of the job.


The Rewards:

Earn a higher rate when leading shifts, plus Tronc.


Big Perks:

Free meals on shift, your birthday off, and 50% off food for you and your crew.


Fast-Track Your Career:

Structured training to get you ready for Assistant Manager and beyond.


The Extras:

Wellbeing support, GP helpline, and exclusive hospitality rewards.


The Role

You are the heartbeat of the shift. As a keyholder, you’ll open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences our \"Hospitality Magic.\" You’ll master the \"behind-the-scenes\" stuff-like cashing up and compliance- while staying front-and-centre as a role model for the team.


What You’ll Bring:


  • Hospitality Pro:You’ve got solid experience as a server or supervisor and you’re ready for more.

  • Natural Leader:You’ve got the confidence to lead a team through a buzzing, busy service.

  • Great Energy:You’re reliable, positive, and passionate about making people smile.

  • Growth Mindset:You’re eager to learn the operational side of a successful restaurant.


Ready to lead with heart and level up your career?

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