Demi Chef de Partie | Modern European, Soho Kitchen

Hospitality & Catering Solutions; Greater London; Vor Ort; GBP 24.000 - 28.000; Vollzeit

Zusammenfassung

Hospitality & Catering Solutions is opening a new restaurant in Soho, delivering modern European cuisine in a premium‑casual setting. A state‑of‑the‑art kitchen serves up to 60 guests with a dedicated management team fostering a structured, positive environment for growth.

The Demi Chef de Partie will develop skills under an award‑winning Head Chef, gaining exposure to modern techniques and high‑quality produce, in a collaborative kitchen designed for professional development.

Qualifikationen

• Minimum two years’ experience working in professional kitchens, ideally within reputable restaurants, hotels, or premium‑casual dining environments.
• A stable employment history demonstrating commitment, reliability, and a genuine passion for the industry.

Aufgaben

• Assist in running the main kitchen and pastry sections under Head Chef.
• Work with a motivated kitchen brigade to deliver high-quality Mediterranean cuisine.
• Support colleagues and maintain a clean, efficient workspace.

Kenntnisse

Demi Chef de Partie

Jobbeschreibung

Hospitality & Catering Solutions is opening a new restaurant in Soho, delivering modern European cuisine in a premium‑casual setting. A state‑of‑the‑art kitchen serves up to 60 guests with a dedicated management team fostering a structured, positive environment for growth.

The Demi Chef de Partie will develop skills under an award‑winning Head Chef, gaining exposure to modern techniques and high‑quality produce, in a collaborative kitchen designed for professional development.