Culinary Leader & Menu Innovator – North East Lincolnshire

Baxterstorey

Cleethorpes

On-site

GBP 42,000 - 62,000

Full time

5 days ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

28 Days holiday including bankholidays
Free meals on shift
Pension and life insurance
Wellbeing hub
Employee assistance program

Job summary

BaxterStorey in the United Kingdom is seeking a senior culinary leader to manage kitchen operations, menu planning, and team leadership. You will oversee food preparation, cost control, and health & safety compliance, while guiding a skilled kitchen and front-of-house team to deliver high-quality catering experiences.

The role emphasizes mentoring staff, budget management, and staying ahead of culinary trends. A commitment to BaxterStorey values and inclusive teamwork is essential.

Qualifications

  • Culinary skills
  • Leadership and team management
  • Effective communication
  • Interpersonal skills
  • Food cost management
  • Food safety knowledge
  • Adaptability in fast-paced environments
  • Alignment with BaxterStorey values

Responsibilities

  • Menu planning and execution, overseeing food preparation and presentation.
  • Recruit, train and supervise kitchen staff and front of house.
  • Monitor stock and control costs; manage ordering sensibly.
  • Engage with customers to understand catering needs and obtain feedback.
  • Support Head Chef to ensure health and safety compliance.
  • Develop and manage kitchen budgets; implement cost savings without harming quality.
  • Stay updated on culinary trends and innovate menus.
  • Maintain accurate records of inventory, orders, and food prep; ensure regulatory compliance.

Job description

BaxterStorey in the United Kingdom is seeking a senior culinary leader to manage kitchen operations, menu planning, and team leadership. You will oversee food preparation, cost control, and health & safety compliance, while guiding a skilled kitchen and front-of-house team to deliver high-quality catering experiences.

The role emphasizes mentoring staff, budget management, and staying ahead of culinary trends. A commitment to BaxterStorey values and inclusive teamwork is essential.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Culinary Leader & Menu Innovator
Culinary Leader & Menu Innovator

Baxterstorey Uk • Kirkcaldy

On-site
GBP 42,000 - 62,000
Chef Manager — Creative Cuisine Leader with Growth & Pension
Chef Manager — Creative Cuisine Leader with Growth & Pension

Baxterstorey • Greater Lincolnshire

On-site
GBP 28,000 - 38,000
Training opportunities
Apprenticeships
Pension
+4
Chef Manager: Menu Innovator & Kitchen Team Leader
Chef Manager: Menu Innovator & Kitchen Team Leader

Baxterstorey Uk • Greater Lincolnshire

On-site
GBP 52,000 - 66,000
Culinary Director: Lead Kitchen, Menu & Team
Culinary Director: Lead Kitchen, Menu & Team

Baxterstorey Uk • West of England

On-site
GBP 35,000 - 60,000
Chef Manager: Lead Menus, Team & Culinary Innovation
Chef Manager: Lead Menus, Team & Culinary Innovation

WSH Group • Greater Lincolnshire

On-site
GBP 42,000 - 64,000
Training & development
Apprenticeships
Pension & life insurance
+3
Executive Kitchen Leader & Culinary Innovator
Executive Kitchen Leader & Culinary Innovator

Baxterstorey • Basingstoke

On-site
GBP 30,000 - 40,000
28 Days holiday
Free meals on shift
Bespoke training opportunities
+3
Chef Manager: Lead Kitchens, Design Menus & Grow
Chef Manager: Lead Kitchens, Design Menus & Grow

WSH Group • Stevenage

On-site
GBP 32,000 - 52,000
Training & development
Apprenticeships
Pension & life insurance
+3
Culinary Leader: Menu & Kitchen Excellence
Culinary Leader: Menu & Kitchen Excellence

WSH Group • Cambridge

On-site
GBP 40,000 - 48,000
Holiday allowance
Birthday off
Volunteer days
+7
Chef Manager - Lead a High-Impact Kitchen Team
Chef Manager - Lead a High-Impact Kitchen Team

BaxterStorey • Leeds

On-site
GBP 38,000 - 52,000
28 Days holiday incl bank holidays
Birthday off
Free meals on shift
+2
Culinary Leader & Kitchen Manager
Culinary Leader & Kitchen Manager

BaxterStorey UK • Basingstoke

On-site
GBP 30,000 - 40,000
28 days holiday incl bank holidays
Birthday off
Volunteer days
+12