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Hilton London Gatwick is seeking a Commis Chef to join the Kitchen team near the airport. You will assist the Chef de Partie with preparation of mise-en-place and cooking to high brand standards, helping ensure dishes are ready for service.
You value teamwork, thrive in a fast-paced environment, and maintain clean, hygienic workspaces. The role benefits include on-site meals, uniform, and various staff discounts as part of Arora Group's employee programme.
Connected to Gatwick South terminal, Hilton London Gatwick has 821 bedrooms and an exciting selection of restaurants and bars, including a Japanese Steakhouse. The hotel has a fitness centre and 23 meeting rooms that can host large conferences.
Commis Chefs are an integral part of our Kitchen team, and they embrace every opportunity to help contribute to creating delicious food for our guests. Assisting the Chef de Partie with preparation of mis-en-place and cooking food to the required high standards. Preparing dishes so they are ready for guests at the right time, in line with brand standards. Ensuring equipment and workspaces are kept clean and tidy and in line with food hygiene requirements.
Enjoys maintaining a clean working environment. You value being part of a team and supporting your colleagues. Feeling comfortable in a fast-paced, busy environment. Most of all, you have an approachable, positive, and proactive manner.
We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.