Commis Chef - Hawksmoor Spitalfields

Hawksmoor; City Of London; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Paid overtime on salaries

Tronc paid for every hour you work,</n

Free team meals on shift

50% off food at Hawksmoor for you and


Income protection and death in service

Paid annual volunteer days

Stream early wage access and financial

Referral bonuses from day one

Exclusive savings on travel, shopping

Restaurant welfare budget for snacks,

Full training and development with

Job summary

Hawksmoor is seeking a Commis Chef in London to join our acclaimed kitchen team. You will help prepare ingredients, set up stations and support senior chefs while delivering Hawksmoor standards.

You will learn open-fire cooking techniques, maintain high standards of safety and cleanliness, and contribute to efficient kitchen operations in a bustling environment.

Qualifications

• Experience in food handling and kitchen hygiene
• Ability to work under pressure in a fast-paced kitchen
• Eagerness to learn Hawksmoor standards and techniques
• Previous kitchen experience is not required, full training provided

Responsibilities

• Prepare ingredients and assist with mise en place across sections
• Support Chef de Partie and Senior Chefs during service
• Cook dishes to Hawksmoor standards under supervision
• Maintain high levels of food safety, hygiene and organisation
• Learn open-fire cooking techniques and quality produce preparation
• Contribute to smooth, efficient kitchen operations

Skills

Food preparation

Team player

Attention to detail

Willingness to learn

Job description

Commis Chef

Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year.

What You’ll Do

• Prepare ingredients and assist with mise en place across sections
• Support Chef de Partie and Senior Chefs during service
• Cook dishes to Hawksmoor standards under supervision
• Maintain high levels of food safety, hygiene and organisation
• Learn open-fire cooking techniques and quality produce preparation
• Contribute to smooth, efficient kitchen operations

Who You Are

• Passionate about food and eager to develop your skills
• Organised, reliable and willing to learn
• Calm and focused in a busy kitchen environment
• A team player who takes pride in doing things properlyPrevious kitchen experience is helpful but not essential, full training provided

Our Values

Welcome Everyone - We create warm, inclusive spaces where people feel genuinely welcome.

Work Hard and Be Nice to People - We set high standards and treat each other with kindness and respect.

Hit Hawksmoor Standards - We care deeply about quality and consistency every day.

Keep Evolving - We stay curious, open to feedback and always looking to improve.

Benefits

• Paid overtime on salaries
• Tronc paid for every hour you work, including holidays and breaks
• Free team meals on shift
• 50% off food at Hawksmoor for you and your loved ones
• Income protection and death in service cover
• Paid annual volunteer days
• Stream early wage access and financial wellbeing tools
• Referral bonuses from day one
• Exclusive savings on travel, shopping and experiences
• Restaurant welfare budget for snacks, drinks and support
• Full training and development with clear progression opportunities

We’re building a team that reflects the richness and diversity of the communities we serve. At Hawksmoor, we welcome everyone and believe in creating a workplace where individuality is celebrated, kindness is key and high standards are met together.