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Hawksmoor in the United Kingdom is seeking a Commis Chef to join a professional, supportive kitchen team. You’ll develop foundations in fresh food cookery while learning from experienced chefs in a hands-on role across sections.
This position offers full training, a pathway to higher roles, and benefits like staff meals and overtime arrangements. You’ll contribute to high-quality food, safety, and presentation, working in a fast-paced Hawksmoor kitchen that values quality and teamwork.
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year.
As a Commis Chef at
Hawksmoor, you’ll be part of a professional, supportive kitchen team, learning from experienced chefs and building strong foundations in fresh food cookery. This is a hands-on role where you’ll develop your skills across different sections while contributing to consistently high standards of food quality and presentation.
Welcome Everyone - We create warm, inclusive spaces where people feel genuinely welcome.
Work Hard and Be Nice to People
- We set high standards and treat each other with kindness and respect.
Hit Hawksmoor Standards - We care deeply about quality and consistency every day.
Keep Evolving - We stay curious, open to feedback and always looking to improve.
We’re building a team that reflects the richness and diversity of the communities we serve. At Hawksmoor, we welcome everyone and believe in creating a workplace where individuality is celebrated, kindness is key and high standards are met together. If this role excites you but you don’t meet every requirement, you might be exactly who we’re looking for.