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Hawksmoor Spitalfields is seeking a passionate Commis Chef to join a professional kitchen team. You will learn across sections, assist senior chefs, and contribute to high standards of food quality and presentation in a hands-on role.
Develop skills in open-fire cooking, maintain strict hygiene and safety, and support smooth kitchen operations. Training provided, with clear progression opportunities within Hawksmoor.
Since 2006, Hawksmoor has beenthe UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year.As a Commis Chef at Hawksmoor, you’ll be part of a professional, supportive kitchen team, learning from experienced chefs and building strong foundations in fresh food cookery. This is a hands-on role where you’ll develop your skills across different sections while contributing to consistently high standards of food quality and presentation.
Welcome Everyone - We create warm, inclusive spaces where people feel genuinely welcome.
Work Hard and Be Nice to People - We set high standards and treat each other with kindness and respect.
Hit Hawksmoor Standards - We care deeply about quality and consistency every day.
Keep Evolving - We stay curious, open to feedback and always looking to improve.
We’re building a team that reflects the richness and diversity of the communities we serve. At Hawksmoor, we welcome everyone and believe in creating a workplace where individuality is celebrated, kindness is key and high standards are met together. If this role excites you but you don’t meet every requirement, please apply anyway. You might be exactly who we’re looking for.