Commis Chef: Grow to Sous with Flexible Hours

Marston's; Wakefield; Hybrid; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at pubs/restaurants/hotels

Reliable hours contract

Meal deal £4.50 on shift

Flexible and part time hours

Apprenticeship programmes

Gym discounts

Health screening discounts

Long service awards

24-hour GP helpline

Mortgage advice and support

Access to Licensed Trade Charity

Job summary

Marston’s in Wakefield is seeking a Commis Chef to join our pub team. You’ll prep, create and bring the pub menu to life while learning new skills and owning a section of the kitchen. A passion for food helps you deliver great, hot dishes to spec every time.

There’s room to grow your career through our internal pathways, with supportive teammates and a lively, friendly pub atmosphere. Flexible hours and a reliable contract accompany the opportunity to advance.

Qualifications

• Experience in a similar Chef role or as an experienced KP.
• Know or be willing to learn about kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with day-to-day running.
• Have a passion to deliver great, hot food to spec every time.

Responsibilities

• Prep, create and bring our pub menu to life.
• Learn new prepping skills and own a section of the kitchen.
• Deliver great, hot food to spec in a fast-paced kitchen.

Skills

Chef experience

Kitchen procedures

Team player

Kitchen support

Passion for food

Job description

Marston’s in Wakefield is seeking a Commis Chef to join our pub team. You’ll prep, create and bring the pub menu to life while learning new skills and owning a section of the kitchen. A passion for food helps you deliver great, hot dishes to spec every time.

There’s room to grow your career through our internal pathways, with supportive teammates and a lively, friendly pub atmosphere. Flexible hours and a reliable contract accompany the opportunity to advance.