Commis Chef: Fresh Seafood Kitchen & Career Growth

Salcombe Harbour Hotel; South Hallsands; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Excellent progression opportunities

Career progression pathways

Competitive salary across roles

Internal promotions across properties

Hotel stay and F&B discounts

Discount platform access

Employee Assistance Program

Boutique uniform

Meals included on duty

Job summary

Salcombe Harbour Hotel in Salcombe is seeking a Commis Chef to join The Jetty Restaurant Salcombe, a two rosette seafood-led kitchen overlooking the estuary. The ideal candidate should have a passion for the role and basic kitchen knowledge, with an eagerness to gain experience in a fresh-food led kitchen.

The Harbour Hotels group offers strong progression paths, on-the-job training, internal promotions, staff discounts across the group, an employee assistance program, stylish uniforms, and

Qualifications

• Experience in a fresh food kitchen is desirable.

Skills

Basic kitchen knowledge

Job description

Salcombe Harbour Hotel in Salcombe is seeking a Commis Chef to join The Jetty Restaurant Salcombe, a two rosette seafood-led kitchen overlooking the estuary. The ideal candidate should have a passion for the role and basic kitchen knowledge, with an eagerness to gain experience in a fresh-food led kitchen.

The Harbour Hotels group offers strong progression paths, on-the-job training, internal promotions, staff discounts across the group, an employee assistance program, stylish uniforms, and