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Salcombe Harbour Hotel in Salcombe is seeking a Commis Chef to join The Jetty Restaurant Salcombe, a two rosette seafood-led kitchen overlooking the estuary. The ideal candidate should have a passion for the role and basic kitchen knowledge, with an eagerness to gain experience in a fresh-food led kitchen.
The Harbour Hotels group offers strong progression paths, on-the-job training, internal promotions, staff discounts across the group, an employee assistance program, stylish uniforms, and
The Jetty Restaurant Salcombe, is a two rosette seafood dominated restaurant in the heart of Salcombe, overlooking the Estuary.
The role…
We have a superb opportunity for a Commis Chef to join the team. The position of Commis Chef would suit a chef looking to gain experience in a fresh food led kitchen. Passion for your role and basic kitchen knowledge is essential.
At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:
Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.
We look forward to hearing from you!